Pasteurized and Unpasteurized Fruit Pulp

At Sabores de Sol by MAYBELL S.A.C., we transform fresh fruits into high-quality pasteurized and unpasteurized pulps, preserving their flavor, aroma, and nutritional properties.

Discover our products

About Us

We are an agro-industrial company dedicated to fruit pulp processing with the highest quality standards.

Mission

To provide our customers with superior quality products, made with efficient and sustainable processes that preserve the natural flavor and properties of fruits.

Vision

To be recognized as leaders in fruit pulp production nationally and internationally, standing out for our innovation and commitment to customer satisfaction.

History

Founded on August 12, 2024, Sabores de Sol by MAYBELL S.A.C. was born with the purpose of taking advantage of the fruit wealth of our region and transforming it into value-added products for the national and international market.

Our Products

Introducing our brand FRUTIVA del Sol - 100% natural fruit pulps, without preservatives or artificial additives.

Mango Pulp

Made with the best quality Kent mangoes. Presentations: Bags from 1 lt to 5 lt, Buckets from 5 lt to 20 lt, Metal cylinders of 200 kg.

View details

Passion Fruit Pulp

Characteristic acidic flavor and intense aroma. Presentations: Bags from 1 lt to 5 lt, Buckets from 5 lt to 20 lt, Metal cylinders of 200 kg.

View details

Pineapple Pulp

Refreshing tropical fruit with balanced flavor. Presentations: Bags from 1 lt to 5 lt, Buckets from 5 lt to 20 lt, Metal cylinders of 200 kg.

View details

Our Process

Learn about the journey of our fruits from reception to the final product.

Reception

We carefully select the best fruits, verifying their optimal quality.

Quality Control

We verify and select fruits according to Brix degrees to guarantee optimal flavor.

Washing

We carry out a thorough washing and disinfection to guarantee product safety.

Processing

We extract the pulp using specialized equipment that preserves organoleptic characteristics.

Pasteurization

We apply heat treatment between 90° to 95°C to eliminate microorganisms.

Homogenization

We homogenize the pulp at 30°C to obtain a uniform and consistent texture.

Cooling

We rapidly cool the product to 5°C to preserve its properties.

Filling

We package the pulp in different presentations maintaining quality standards.

Freezing

We freeze the product at -18°C to preserve its freshness and extend shelf life.

Distribution

We transport our frozen products maintaining the cold chain.

Certifications

We are backed by the most important national and international certifications that guarantee the quality of our products and processes.

HACCP

Hazard Analysis and Critical Control Points to guarantee food safety.

GMP

Good Manufacturing Practices, globally recognized in food safety.

HMP

Hygiene Management Plan to ensure food safety at all stages of production.

ISO 22000:2018

Food Safety Management System focused on preventing hazards, controlling risks and ensuring safe food in all processes.

FDA Certification

Food Facility Registration (United States) No. 12986376392.

Sanitary Registration

DIGESA (Peru). N6905425N MCSBDE.

POLICIES

Rules and regulations that guide our operations and ensure quality and safety in all our processes.

ISO 22000:2018 Policy

Food Safety Management System that establishes requirements to prevent food hazards, control risks and ensure safety in all our production processes.

Download PDF

Industrial Safety Policy

Set of standards and procedures designed to prevent accidents, protect the health of our employees and guarantee a safe work environment in all our facilities.

Download PDF

Emergency Policy

Established procedures to respond effectively to emergency situations, minimizing risks and ensuring the protection of personnel, facilities and the environment.

Download PDF

PPE Use Policy

Mandatory standards on the correct use of Personal Protective Equipment (PPE) for all our employees in production areas, establishing safety standards and risk prevention.

Download PDF

Plant Visit Policy

Regulations that establish the protocols and requirements that authorized visitors must comply with in our facilities, ensuring safety, food safety and protection of confidential data.

Download PDF

Plant Recording Policy

Standards that regulate the use of recording devices (cameras, videos, photographs) within our facilities, protecting privacy and business confidentiality.

Download PDF

Contact

We are ready to answer your questions and offer you the best solution for your needs.

Contact Information

Carretera Panamericana Norte Km 56 CP San Isidro, Motupe, Lambayeque, Perú

+51 923 947 581

info@sbrmaybell.pe

Lunes a Sábado: 8:00 am - 6:00 pm